China is a major consumer of shellfish. According to the latest data from the Norwegian Seafood Council, Norway's shellfish exports to China reached 2,823 tons worth 165 million Norwegian Kroner ($14.6 million) in 2024, up 182 percent and 49 percent respectively from 2023.

"China is a market with great potential and might become one of the top three markets for Norwegian shellfish by 2029. We will continue to work with Chinese partners to delight Chinese consumers with more premium seafood from Norway," said Bjorgo.

Norwegian snow crabs thrive in the northern Barents Sea, where water temperatures range from -1 C to 6 C. Their slow growth contributes to its distinctive texture and flavor.

Over the past decade, Norwegian snow crab catches have increased steadily. Last October, Norway announced it would raise the 2025 Barents Sea snow crab quota by 23.5 percent to 12,725 tons, with 10 percent allocated for live exports.

Naess also indicated that the allocation for live snow crabs may be further increased to meet the growing market demand.